Italian Cuisine

CaroMío
Ristorante

3398 Coral Way
Miami FL 33145
(786) 409-7144
(786) 360-6485

Order Online with EAT24

 

Italian Cuisine

3398 Coral Way
Miami FL 33145
(786) 409-7144
(786) 360-6485

Mon – Thu:
11:30 am – 10:00 pm
Fri – Sat:
11:30 am – 10:30 am
Sun:
11:30 am – 10:00 pm
 

Reservations

3398 Coral Way
Miami FL 33145
(786) 409-7144
(786) 360-6485

Mon – Thu:
11:30 am – 10:00 pm
Fri – Sat:
11:30 am – 10:30 am
Sun:
11:30 am – 10:00 pm
Italian Cuisine

Contact Us

Menu

DINNER

Zuppa (Soup)

  • Zuppa Di Mare: authentic Italian Arborio rice with mixed seafood and a touch of tomato sauce.8.50

  • Zuppa Di Oggi: Chef Selection. Please, ask your server.4.50

Antipasti (Appetizers)

  • Mozzarella Caprese: fresh mozzarella and sliced tomatoes with basil and a touch of pesto sauce.9.95

  • Mozzarella Fritti: fried breaded mozzarella cheese with tomato sauce on the side.8.95

  • Bruschetta: sliced toasted bread topped with mozzarella, prosciutto and chopped tomato dressing.8.50

  • Calamari e Zucchini Fritti: fried calamari and zucchini with tomato sauce on the side.9.95

  • Cozze “Grande Pallone” : fresh mussels in white or red clam sauce.10.95

  • Vongole “Grande Pallone” : fresh clams in white or red clam sauce.12.95

  • Empanadas Argentine: turnovers filled with seasoned meat, chicken, ham and cheese or corn 4 for $ 9.95 or $3.oo each

  • Ali di Pollo al Forno: wood fired chicken wings served with celery and your choice of buffalo, ranch or blue cheese sauce. 9.95

  • Chef Alex” Tuna Tartar: Sushi grade tuna, sliced cucumber, avocado, crème freche, lungfish caviar on top and served with a side of crostini. 14.95

  • Caro Mio” Ceviche: Bass fish, red onions, celery and our chef secret sauce served with a side of tostones. 12.95

  • Tabla “Caro Mio”: prosciutto, ham, olives, roasted peppers, mozzarella, parmigiano, and focaccia.14.95

  • Trio della Casa: sample platter of ceviche, chicken wings and mozzarella fritti. 12.95

Insalata (Salads)

  • Di Casa Salad : mixed greens tossed in chopped tomato dressing.7.95

  • Caesar Salad : romaine lettuce with traditional Caesar dressing, croutons and parmesan cheese on top.8.95

  • Di Mare Salad :marinated shrimp, calamari, mussels, clams, onions, celery, peppers and tomatoes in lemon dressing served over romaine lettuce .13.95

  • Di Carne Salad: grilled rib eye steak over a bed of arugula with crumbled blue cheese and tomatoes tossed in a homemade honey mustard dressing.15.95

  • Noci Salad: mixed greens, goat cheese, cherry tomatoes and walnuts tossed in homemade blue cheese dressing.9.95

  • Di Tonno Salad: grilled tuna steak served over mixed greens tossed with house tomato dressing.14.95

  • Gamberetti Salad: shrimps and broccoli previously boiled in lemon sauce served over mixed greens, olive oil and balsamic vinaigrette.10.95



Add chicken $3.00, prosciutto $4.00 or shrimp $5.00

Pasta and Risotto

  • Capellini Pomodoro: Angel hair pasta in our fresh tomato sauce and basil. 10.95

  • Spaghetti Meatballs: spaghetti with homemade meatballs and fresh tomato sauce.13.95

  • Spaghetti Bolognese: spaghetti in tomato and meat sauce.12.95

  • Penne “Pacceco”: penne pasta with homemade tomato sauce, diced fresh mozzarella cheese and basil.12.95

  • Tortellini : round pasta stuffed with meat in tomato, alfredo or pink sauce.13.95

  • Ravioli alla Carozzi : square pasta stuffed with ricotta cheese and spinach in tomato, alfredo or pink sauce.13.50

  • Fettuccini Alfredo: fettuccini pasta in a homemade alfredo sauce. 12.95

  • Fettuccini Sorriso: fettuccini pasta with prosciutto, green peas and mushrooms in a cream sauce.14.95

  • Linguini Gamberetti: linguini pasta, garlic, oil and shrimps in a white or red clam sauce. 16.95

  • Linguini Di Mare: linguini pasta with mussels, clams, calamari, shrimps and chopped fresh fish in a white or red clam sauce. 18.95

  • Linguini Vongole: linguini pasta with clams in a white or red clam sauce.15.95

  • Risotto “Caro Mio”: Authentic Italian Arborio risotto with fresh mixed seafood and red clam or champagne sauce.20.95

  • Risotto Funghi: Authentic Italian Arborio risotto with Portobello and Porcini mushrooms with a touch of cream and truffle oil.17.95

  • Risotto “Magela”: Authentic Italian Arborio risotto parmigiano with shrimps, spinach and touch of cream and topped with goat cheese.18.95



Add chicken $3.00, prosciutto $4.00 or shrimp $5.00

Carne (Meat)

All dishes are served with vegetables and cornstarch of the day

  • Scallopine Piccata: sautéed tender veal with capers and roasted peppers served in lemon butter sauce.16.95

  • Scalopine Siciliana: sautéed tender veal topped with eggplant and mozzarella served in red demiglace sauce. 18.95

  • Scallopine Marsala: sautéed tender veal in homemade mushroom marsala sauce..16.95

  • Scallopine Parmigiana: breaded tender veal topped with homemade tomato sauce and melted mozzarella cheese..18.95

  • Scallopine Francese: tender veal dipped in egg wash and sautéed in butter-lemon sauce..16.95

  • Scallopine Brandy: sautéed tender veal with mushrooms in a brandy cream sauce.16.95

  • Veal Milanese: hand breaded fried tender veal.15.95

  • Rib Eye Steak: grilled prime beef rib eye USDA. 20.95

  • Flank Steak Portobello: grilled flank steak served with sautéed Portobello mushrooms.18.95

  • Sausage “Caro Mio”: Homemade Italian sausage, sautéed spinach, caramelized onions and roasted peppers. 16.95

Pollo (Chicken)

All dishes are served with vegetables and cornstarch of the day

  • Piccata: sautéed tender chicken breast with capers and roasted peppers served in lemon butter sauce.. 15.95

  • Marsala: sautéed tender chicken breast in homemade mushroom marsala sauce.15.95

  • Parmigiana: breaded tender chicken breast topped with homemade tomato sauce and melted mozzarella cheese. 17.50

  • Francese: Tender chicken breast dipped in egg wash and sautéed in lemon butter sauce..15.95

  • Grigliato: Grilled tender chicken breast.14.95

  • Milanese: hand breaded fried tender chicken breast.14.95

Pesce (Fishes)

All dishes are served with vegetables and cornstarch of the day

  • Tilapia Francese: Tilapia dipped in egg wash and sautéed in lemon butter sauce. 16.50

  • Tilapia e Gamberi: Tilapia sautéed in clam juice, touch of tomato sauce and white wine topped with shrimps.20.95

  • Bacalao Livornese: Cod sautéed with capers, onions and black olives and a touch of tomato sauce, white wine and clam juice.17.95

  • Mahi-Mahi Grigliata: fresh grilled mahi-mahi.16.95

  • Salmon Francese: Salmon dipped in egg wash and sautéed in lemon butter sauce..17.95

  • Salmon e Gamberi Mare Rosa: Salmon sautéed with brandy lobster cream sauce and shrimps.22.95

  • Salmon Grigliato: grilled salmon with spinach and cornstarch of the day.16.95

Pizza

  • Margarita: homemade tomato sauce, mozzarella cheese and basil.10.95

Extra Toppings



Arugula $1.95

Calamari $3.95

Chicken $2.95

Domestic mushrooms $1.95

Fresh mozzarella $2.95

Ham $1.95

Meatballs $2.95

Pepperoni $2.95

Pineapple $1.95

Portobello $2.95

Prosciutto $3.95

Sausage $2.95

Shrimp $4.95

Smoked apple wood bacon $1.95



LUNCH

Soups

  • Zuppa Di Mare: authentic Italian Arborio rice with mixed seafood and a touch of tomato sauce.8.50

  • Zuppa Di Oggi: Chef selection. Please, ask your server.4.50

Antipasti (Appetizers)

  • Mozzarella Caprese: fresh mozzarella and sliced tomatoes with basil and a touch of pesto sauce.6.95

  • Mozzarella Fritti: fried breaded mozzarella cheese with tomato sauce on the side.5.95

  • Bruschetta: sliced toasted bread topped with mozzarella, prosciutto and chopped tomato dressing.6.50

  • Calamari e Zucchini Fritti: fried calamari and zucchini with tomato sauce on the side.6.95

  • Cozze “Grande Pallone” : fresh mussels in white or red clam sauce.7.95

  • Vongole “Grande Pallone” : fresh clams in white or red clam sauce.9.95

  • Empanadas Argentine: turnovers filled with seasoned meat, chicken, ham and cheese or corn 4 for $ 7.95 or $2.50 each

  • Ali di Pollo al Forno: wood fired chicken wings served with celery and your choice of buffalo, ranch or blue cheese sauce. 7.95

  • Chef Alex” Tuna Tartar: Sushi grade tuna, sliced cucumber, avocado, crème freche, lungfish caviar on top and served with a side of crostini. 10.95

  • Caro Mio” Ceviche: Bass fish, red onions, celery and our chef secret sauce served with a side of tostones. 8.95

  • Tabla “Caro Mio”: prosciutto, ham, olives, roasted peppers, mozzarella, parmigiano, and focaccia.12.95

  • Trio della Casa: sample platter of ceviche, chicken wings and mozzarella fritti. 10.95

Insalata (Salads)

  • Di Casa Salad : mixed greens tossed in chopped tomato dressing.6.50

  • Caesar Salad : romaine lettuce with traditional Caesar dressing, croutons and parmesan cheese on top.6.95

  • Di Mare Salad :marinated shrimp, calamari, mussels, clams, onions, celery, peppers and tomatoes in lemon dressing served over romaine lettuce .10.95

  • Di Carne Salad: grilled rib eye steak over a bed of arugula with crumbled blue cheese and tomatoes tossed in a homemade honey mustard dressing.12.95

  • Noci Salad: mixed greens, goat cheese, cherry tomatoes and walnuts tossed in homemade blue cheese dressing.8.50

  • Di Tonno Salad: grilled tuna steak served over mixed greens tossed with house tomato dressing.12.95

  • Gamberetti Salad: shrimps and broccoli previously boiled in lemon sauce served over mixed greens, olive oil and balsamic vinaigrette.8.95



Add chicken $3.00, prosciutto $4.00 or shrimp $5.00

Pasta and Risotto

  • Capellini Pomodoro: angel hair pasta in our fresh tomato sauce and basil. 9.95

  • Spaghetti Meatballs: spaghetti with homemade meatballs and fresh tomato sauce.11.95

  • Spaghetti Bolognese: spaghetti in tomato and meat sauce.10.95

  • Penne “Pacceco”: penne pasta with homemade tomato sauce, diced fresh mozzarella cheese and basil.11.95

  • Tortellini : round pasta stuffed with meat in tomato, alfredo or pink sauce.11.95

  • Ravioli alla Carozzi : square pasta stuffed with ricotta cheese and spinach in tomato, alfredo or pink sauce.11.95

  • Fettuccini Alfredo: fettuccini pasta in a homemade alfredo sauce. 9.95

  • Fettuccini Sorriso: fettuccini pasta with prosciutto, green peas and mushrooms in a cream sauce.12.95

  • Linguini Gamberetti: linguini pasta, garlic, oil and shrimps in a white or red clam sauce. 13.95

  • Linguini Di Mare: linguini pasta with mussels, clams, calamari, shrimps and chopped fresh fish in a white or red clam sauce. 15.95

  • Linguini Vongole: linguini pasta with clams in a white or red clam sauce.12.95

  • Risotto “Caro Mio”: Authentic Italian Arborio risotto with fresh mixed seafood and red clam or champagne sauce.18.95

  • Risotto Funghi: Authentic Italian Arborio risotto with Portobello and Porcini mushrooms with a touch of cream and truffle oil.15.95

  • Risotto “Magela”: Authentic Italian Arborio risotto parmigiano with shrimps, spinach and touch of cream topped with goat cheese.16.95



Add chicken $3.00, prosciutto $4.00 or shrimp $5.00

Carne (Meat)

All dishes are served with vegetables and cornstarch of the day



  • Scallopine Piccata: sautéed tender veal with capers and roasted peppers served in lemon butter sauce.13.95

  • Scallopine Marsala: sautéed tender veal in homemade mushroom marsala sauce.13.95

  • Scalopine Siciliana: sautéed tender veal topped with eggplant and mozzarella served in red demiglace sauce. 15.95

  • Scallopine Parmigiana: breaded tender veal topped with homemade tomato sauce and melted mozzarella cheese.15.95

  • Scallopine Francese: tender veal dipped in egg wash and sautéed in lemon butter sauce.13.95

  • Scallopine Brandy: tender veal scallopine with mushrooms in a brandy cream sauce.13.95

  • Veal Milanese: hand breaded fried tender veal.11.95

  • Rib Eye Steak: grilled prime beef rib eye USDA.16.95

  • Flank Steak: grilled flank steak served with sautéed Portobello mushrooms.13.95

  • Sausage “Caro Mio”: Homemade Italian sausage, sautéed spinach, caramelized onions and roasted peppers. 12.95



Pollo (Chicken)

All dishes are served with vegetables and cornstarch of the day



  • Piccata: sautéed tender chicken breast with capers and roasted peppers served in lemon butter sauce. 12.95

  • Marsala: sautéed tender chicken breast in homemade mushroom marsala sauce.12.95

  • Parmigiana: breaded tender chicken breast topped with homemade tomato sauce and melted mozzarella cheese.13.50

  • Francese: Tender chicken breast dipped in egg wash and sautéed in lemon butter sauce.12.95

  • Grigliato: Grilled tender chicken breast.10.95

  • Milanese: hand breaded fried tender chicken breast.11.95

Pesce (Fishes)

All dishes are served with vegetables and cornstarch of the day



  • Tilapia Francese: Tilapia dipped in egg wash and sautéed in lemon butter sauce.12.95

  • Tilapia e Gamberi: Tilapia sautéed in clam juice, touch of tomato sauce and white wine topped with shrimps.16.95

  • Bacalao Livornese: Cod sautéed with capers, onions and black olives and a touch of tomato sauce, white wine and clam juice.14.95

  • Mahi-Mahi Grigliata: fresh grilled mahi-mahi.14.95

  • Salmon Francese: Salmon dipped in egg wash and sautéed in lemon butter sauce..13.95

  • Salmon e Gamberi Mare Rosa: Salmon sautéed with brandy lobster cream sauce and shrimps.17.95

  • Salmon Grigliato: grilled salmon with spinach and cornstarch of the day .12.95

Pizzas

  • Margarita: homemade tomato sauce, mozzarella cheese and basil.9.95

Extra Toppings



Arugula $1.95

Calamari $3.95

Chicken $2.95

Domestic mushrooms $1.95

Fresh mozzarella $2.95

Ham $1.95

Meatballs $2.95

Pepperoni $2.95

Pineapple $1.95

Portobello $2.95

Prosciutto $3.95

Sausage $2.95

Shrimp $4.95

Smoked apple wood bacon $1.95





Panini

All served with French fries or house salad in French baguette

  • Caprese: fresh mozzarella, tomato, prosciutto and pesto sauce.8.95

  • Chicken Milanese: hand breaded chicken breast with lettuce and sliced tomato.7.95

  • Grilled Chicken: grilled chicken breast with lettuce, sliced fresh tomato and melted cheese.7.95

  • Vegetariano: mixed vegetables and melted cheese.7.95

  • Mahi : lettuce and sliced fresh tomato and tartar sauce.10.95

  • Humburger: 10 oz Prime Beef Burger with lettuce, sliced fresh tomato and onions served in Brioche bun. 12.95



Bambini (Kid’s Menu)

  • Chicken Fingers: with French Fries.5.95

  • Bambino Cheeseburger: Kobe American slider in mini bun with French Fries. 5.95

  • Pasta Alfredo: penne, fettuccini or linguini pasta with Alfredo sauce. 5.95

  • Mozzarella Fritti: fried mozzarella sticks with French Fries. 5.95

  • Bambino Pizza: small margarita pizza. 5.95

Angolo Dolce (Dessert)

  • Torta Nona 6.95

  • Mix berries Tart 6.95

  • Chocolate soufflé with vanilla ice cream 8.95

  • Lemon sorbet on shell 6.95

  • Coconut sorbet on shell 6.95

  • Passion fruit sorbet 6.95

  • Homemade Tiramisu 6.95

  • Coconut flan with passion sorbet 8.95